Logo Maison Castel

Our philosophy
and values

The excellence of French négociant wines associated with quality craftsmanship

Food and wine, gastronomy, restaurant, wine, taste of things well done
Meilleur Ouvrier de France, raisins, wines and cheese

Do you enjoy being delightfully surprised by a glass of wine, the storytelling behind every bottle, the simple pleasure of trying new things and discovering the unexpected? At Maison Castel, we understand this.

Above all, our aim is to share our taste for carefully-crafted wines through our authentic products of course, but also by sharing a certain way of life.
An appreciation of craftsmanship leads us to taste wines in a whole new way. We make wines that are true to their origins, knowing they will create memorable moments.

At Maison Castel, our approach to tasting is natural and more spontaneous. Our wines are contemporary and can be enjoyed in a relaxed way. They stand out by their very nature and inspire extraordinary experiences.

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Le goût des choses bien faites, c’est aussi le respect des terroirs et des consommateurs. En limitant notre impact sur la planète bien-sûr, mais aussi en veillant à préserver la santé de tous. C’est pourquoi Maison Castel s’engage en faveur d’une viticulture durable et écoresponsable au travers de certifications reconnues : Terra Vitis et Agriculture Biologique.

Vines and organic farming
Terra Vitis, Committed viticulture, Responsible viticulture, Vegan, HVE, RSE

Terra Vitis

Autour des principes d’une agriculture raisonnée, Terra Vitis est la seule certification propre à la viticulture en France. Une certification dont bénéficient a plupart des vins Maison Castel qui, de la vigne jusqu’au chai, sont élaborés selon une démarche concrète basée sur 3 piliers :

Maison Castel has implemented a number of steps with its grower partners":" mechanical methods are favoured over chemical weed control to safeguard health, insect hotels are used to encourage biodiversity in the vineyard, and training plans have been put in place for workers to encourage development of new skills, resulting in certain Maison Castel wines being Terra Vitis-certified.
Granted by an independent body and recognised by the French Ministry of Agriculture, this certification is renewable by annual inspection.

Agriculture Biologique.

Agriculture Biologique is the best-known certification, and the second commitment made by Maison Castel. This farming method respects the environment and thus helps protect people's health.

In concrete terms, organic farming excludes the use of GMO and synthetic chemical products in viticulture. As a result, natural treatments like sulphur, copper and citrus extracts are used to protect the vines. Organic farming principles extend beyond viticulture to vinification, principally limiting the use of sulfites.
Une démarche dans laquelle s’engage Maison Castel avec ses Séries Limitées, en proposant un Gigondas certifié bio et en accompagnant dans leur conversion les vignerons associés à l’élaboration de son Languedoc-Pézenas.

BIO, Organic Agriculture

Maison Castel

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